Detroit’s favorite Italian restaurant just got better. We’re thrilled to unveil our brand-new menu, created by Certified Master Chef® Daniel Scannell, one of only 72 Master Chef’s® in the country. These world-class recipes are made with the freshest ingredients and prepared from scratch every day.
This summer, we invite you to rediscover Andiamo and experience authentic dishes you’ll love, crafted with a modern Italian flair.
Click here to make a reservation and view all of our new menu items!
