For Italian Heritage Month, WXYZ featured the story behind our original Andiamo location in Warren, where tradition, passion, and family continue to shape everything we do. Owner Joe Vicari credits the late Chef Aldo Ottaviani and the dedication of our team, including 92-year-old Angelina, who still hand-makes pasta every day alongside Tonya and Anna, two longtime members of the Andiamo family. This is where it all began in 1990. One restaurant, countless recipes from Aldo’s kitchen, and a lasting commitment to authentic Italian cooking that continues to guide us today.
Grazie to WXYZ for sharing our story and celebrating Andiamo during Italian Heritage Month.
Watch the full segment here and then stop by to celebrate National Pasta Month with us the best way we know how: fresh, handmade pasta.